Keyword Analysis & Research: ventresca


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What is Ventresca and what does it taste like?

And, as Vital Choice regulars know, we select only the youngest, smallest fish to ensure minimal mercury content. Ventresca makes an amazing appetizer, and elevates “tuna for lunch” to an exalted level of heavenly pleasure. To get the full benefit of its rich flavor and incredibly moist texture, we recommend serving it in simple settings:

What is Ventresca tuna?

Sicilians know the same cut as Ventresca—from the Italian word “ventre”, meaning “belly”. As long as tuna boats have plied the seas, connoisseurs have prized this culinary treat as the tastiest and most tender part of the tuna.

Is Ventresca the best kept seafood secret?

Sicilians know the same cut as Ventresca—from the Italian word “ventre”, meaning “belly”. As long as tuna boats have plied the seas, connoisseurs have prized this culinary treat as the tastiest and most tender part of the tuna. Ventresca may be the best-kept seafood secret on the planet.

Is Ventresca kosher?

Our certified-kosher Ventresca is hand cut in limited quantities from our small, sustainably harvested albacore tuna, then packed in organic extra virgin olive oil with a pinch of natural sea salt to preserve its delicate and moist flavor.


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